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| DELIVERY & TAKE AWAY |
| Local • Farm Fresh • Organic |
| We will deliver Breakfast, Lunch and Dinner with fresh daily baked breads & pastries from our kitchen and our sommelier's choice wines from the wineshop. |
MORNING PASTRIES
| Croissant | 2.50 | |
| Fruit Danish | 3.00 | |
| Pain au Raisin | 3.00 | |
| Ham & Gruyère Danish | 4.00 | |
| Almond Croissant | 3.00 | |
| Pain au Chocolat | 3.00 |
LUNCH COMBINATIONS
| Little Next Deal | 15.00 | |
| Salad Sampler | 12.00 |
SOUPS AND SALADS
| Soup of the Day | 6.50 | |
| Smoked Chicken, Green Lentils and Vegetable Soup | 6.50 | |
| French Onion Soup | 8.00 | |
| Niçoise Salad | 16.00 | |
| Greek Salad | 12.00 | |
| Greek Salad with Smoked Chicken | 16.00 | |
| Greek Salad with Grilled Salmon | 16.00 | |
| Italian Salad | 11.00 | |
| Italian Salad with Wild Salmon | 15.00 | |
| Italian Salad with Blackened Chicken | 15.00 | |
| Arugula and Seasonal Fruit Salad | 12.00 | |
| Trio of Beets | 12.00 |
DELI SALADS (also available by the lb) 4 oz
| Marinated Baby Artichoke Hearts | 6.00 | |
| Green Lentil | 4.00 | |
| Roasted Quinoa | 4.00 | |
| Deli Salad of the Day | MP |
DELI SANDWICHES (cold)
| Ahi Tuna Tartar | 9.50 | |
| Smoked Salmon | 8.00 | |
| House Smoked Chicken Salad | 8.50 | |
| Roasted Beef | 9.00 | |
| Jambon Beurre | 8.00 | |
| Brie & Fig | 8.00 |
GOURMET SANDWICHES (hot)
| Croque Monsieur / Croque Madame | 12.00 | |
| Tournedos | 19.00 | |
| Hambourgeois | 15.00 | |
| Proscuitto di Parma | 14.00 | |
| Grilled Merguez Sandwich | 12.00 |
APPETIZERS
| Mediterranean Spread | 18.00 | |
| Wild Mushroom Vol Au Vent | 12.00 | |
| Quiche Lorraine served | 8.00 | |
| Leek & Gruyère Cheese Tart | 8.50 | |
| Pistachio & Goat Cheese Tart | 8.50 | |
| Seasonal Ravioli | 12.00 | |
| Napoleon Polenta | 11.00 | |
| Duck Foie Gras Torchon | 18.00 | |
| Little Next Door Terrine Selection | 14.00 | |
| Charcuterie Plate | ||
| 3 Cured Meats | 14.00 | |
| 5 Cured Meats | 18.00 | |
| Chef’s Artisanal Cheese Selection | ||
| 3 Cheeses | 14.00 | |
| 5 Cheeses | 18.00 |
ENTRÉES
| Roasted Baby Artichoke and Garlic Fettuccini | 18.00 | |
| Roasted Saffron Salmon | 20.00 | |
| Catch of the Day | 18.00 | |
| Moules Frites | 16.00 | |
| Wild Mushroom Chicken Breast | 18.00 | |
| Skirt Steak | 20.00 | |
| Beef Burgundy With Parisian Potato | 18.00 | |
| Moroccan Lamb | 18.00 |
SIDES
| Pommes Frites | 4.00 | |
| French Fries | 4.00 | |
| Potato Gratin | 4.00 | |
| Basmati Rice | 4.00 | |
| Couscous | 4.00 | |
| Vegetable of the Day | 4.00 |
DESSERTS
| Dessert of the Day | 7.00 | |
| Homemade Lemon Yogurt | 5.00 | |
| Caramel Chocolate Pot de Crème | 7.00 | |
| Opera | 7.00 | |
| Tiramisu | 7.00 | |
| Éclair | 5.00 | |
| Macaronade | 7.00 | |
| Saint Germain | 7.00 | |
| Seasonal Panna Cotta | 6.00 | |
| Flourless Chocolate | 5.00 | |
| Crème Brulée | 6.00 | |
| Fresh Berry Tart | 6.00 | |
| Lemon Tart | 6.00 | |
| Seasonal Cheesecake (per slice) | 5.00 | |
| French Macaron | 1.75 |
CONFECTIONS
| French Macaron | 1.75 | |
| Chocolate truffle | 1.00 |
PARTY PLATTER (for min. 6 person)
Breakfast
| Viennoiserie Platter | per person | 6.00 |
| Quiche Platter (serves 20) | 60.00 | |
| Homemade Granola | per person | 8.00 |
| Smoked Salmon Platter (1 lb. serves 6 people) | per lb | 40.00 |
| Harissa Deviled Eggs (12 person min.) | 1.50 |
Lunch
| Sandwich Platter | per person | 8.00 |
| Savory Pastry & Tart Platter | per person | 10.00 |
| Mezze Platter | per person | 12.00 |
| Artisan Charcuterie Platter | per person | 14.00 |
| Farmstead Cheese Platter | per person | 14.00 |
| Charcuterie and Cheese Platter | per person | 14.00 |
| Bread Basket | per person | 3.00 |
SELECTION OF WINES TO GO …
WHITE
| Fortress, Sauvignon Blanc, Red Hills Lake, California | 18.00 | |
| Raymond Reserve, Chardonnay, Napa Valley, California | 22.00 | |
| Stroblhof ‘Strahler’, Pinot Bianco, Italy | 30.00 | |
| Bourgogne, Chardonnay Vielles Vignes, France | 26.00 | |
| Saint Andre, Magalie, Cotes de Provence Rose, France | 26.00 | |
| Torrontes, Don Rodolfo, Argentina | 20.00 |
RED
| Paraiso, Pinot Noir, California | 28.00 | |
| Martin Ray, Cabernet Sauvignon, Napa Valley | 24.00 | |
| Ripassa, Zetato, Valpolicella, Italy | 36.00 | |
| Dolcetto di Diano d’Alba, Italy | 20.00 | |
| Mamertino Rosso, Santa Luci del Mela, Italy | 30.00 | |
| Chateau Faizeau, Montagne St Emilion, Bordeaux, France | 32.00 | |
| Château Virecourt Pillebourse, Bordeaux, France | 19.00 | |
| Nuevo Mundo, Malbec or Camenere (organic), Chile | 20.00 |
SPARKLING WINES & CHAMPAGNE
| Pommery Royal Brut France | 44.00 | |
| Ruggieri “Angeo” Proseco, Italy | 20.00 |
HOT DRINKS (made with organic soy or cow milk)
| Espresso | 2.50 | |
| Double Espresso | 3.50 | |
| Macchiato | 3.50 | |
| Extra Shot | 1.00 | |
| Coffee | 12 oz | 2.00 |
| 16 oz | 3.00 | |
| Latté | 12 oz | 4.00 |
| 16 oz | 5.00 | |
| Dulce de Latté | 12 oz | 4.50 |
| 16 oz | 5.50 | |
| White Chocolate Latté | 12 oz | 4.50 |
| 16 oz | 5.50 | |
| Cappuccino | 12 oz | 4.00 |
| 16 oz | 5.00 | |
| Mocha | 12 oz | 4.50 |
| 16 oz | 5.50 | |
| Café Au Lait | 12 oz | 3.00 |
| 16 oz | 4.50 | |
| Ganache Hot Chocolate | 12 oz | 4.50 |
| 16 oz | 5.50 | |
| Tea Forté | 4.00 | |
| Green Tango | ||
| Earl Grey | ||
| English Breakfast | ||
| English Breakfast Decaf | ||
| White Ambrosia | ||
| Bombay Chai | ||
| Citrus Mint | ||
| Chamomile |
COLD DRINKS
| Fresh Lemonade du Jour | 5.00 | |
| Fresh Orange Juice | MP | |
| Evian Palace | 3.00 | |
| San Pellegrino | 3.00 | |
| Canada Dry | 3.50 | |
| Coke | 3.50 | |
| Diet Coke | 3.50 | |
| Lorina French Lemonade | 3.00 | |
| Orangina | 2.50 | |
| Moroccan Mint Iced Tea | 5.00 |